Named for Kathleen Daly (because it's the perfect combo of sweet and spicy), owner of Cafe Zoë in Menlo Park, California! Thank you for your love and support!
INGREDIENTS (serves 3-4)
- 6 oz. cranberry vodka
- 2 cups of The District
- 2 oz. unsweetened cranberry juice
- 6 dashes angostura bitters
- 1/2 tsp. cinnamon
- 1 lemon slice (for garnish)
In a medium sauce pan heat all the ingredients (except the vodka) to just about the boiling point. Let stand for 1 minute. Add cranberry vodka and stir. Pour into a heat-resistant glass and garnish with a lemon slice.